After considering the benefits of Phillips airfryers, you now just purchase one for your kitchen. Congratulation, you made the right decision: Philips airfryer is the best hot air fryer of 2015. You will soon enjoy the comfort and convenience it brings; however, there are handy tips you may want to know in order to use the appliance in the safest and most effective ways
- Knowing the basics:
- Types of food to be cook: For first-time user, you may wonder what type of food can be cooked in the airfryer. One of the reasons why a Philips airfryer is such a wonderful appliance is that: it lets you bake, fry, roast or grill you. So you can prepare meat, vegetables, flour….to make cakes or bread, vegetable dishes as you want . But take note: vegetable dishes will never get the crisp golden brown layer.
- Cooking oil: Basically, you can use any type of cooking oil you want but it is best that you use traditional types: olive oil, for example. Even though adding oil can help to create the crisp layer you like, you should only add it to your food when it is mentioned in the recipe. In case you want to make sure that you food won’t stick to basket, pan or tray, you can brush or spray a light coating of oil on the pan/tray before cooking. Butter can be another alternative. A little bit of oil mixed with the breadcrumbs is useful but too much oil in any food will not help your food become crisp at all.
- Cooking tips:
- Preheat: Always preheat the Philip airfryer 3 minutes before putting ingredient inside. If you forget to do so, add 3 minutes to the preparation time.
- Arranging ingredients in the fryer: It is crucial that you leave enough space for hot air to circulate well and cook food evenly. So the number one rule is: don’t overload or overcrowd. You can use aluminum foil in the air fryer; it will make cleaning up easier later.
- Pick the right temperature: Knowing the right temperature to set up will help you cook delicious food. Pre-heat temperature for pasty-based snacks is 180ºC and for most other snacks is 200ºC
- Cooking time: The maximum set-up time is 30 minutes. Snacks taks about 6-10 minutes to cook.
- Crisp layer: again, don’t use too much oil. If you cook high-fat food, clean the bottom fat well.
- Additional seasoning: it is possible, but remember that hot steam will be released when you open the lid; therefore you’d better do so quickly and avoid direct hot steam onto your hand.
- Multiple cooking: by inserting the divider, you can cook two different types of foods on the same basket.
- Shake it: to ensure that foods in small sizes such as chicken wings or potato chips can be cooked better and more even, shake the airfryer’s basket several times.
- Cleaning
One of the advantages that a Philip airfryer offers is that the appliance requires little maintenance and cleaning. You just need to remember cleaning it up properly after each time you use it. Here is the right way for cleaning your fryer:
- The inside and outside: Before you proceed, remember: do not immerse your Philip airfryer in water. This is also advised for electric appliances in general because water and electricity make a dangerous combination. For the outside, you use a moist cloth. As for the inside, just hot water and a soft sponge are enough. You can a soft bristle brush to clean the heating element or remove food residues in there. You’d better avoid using any abrasive items because they cause damage to the non-stick interior.
- Pan, basket and tray: since these are dishwasher safe, you do not have to clean them by hand if you have a dishwasher at home. In case you haven’t, it won’t take you too much time: just soak them in hot soapy water for 10 minutes and use a non-abrasive sponge/ brush to clean them up.
The Philips airfryer is an excellent choice for your kitchen. As you can see, all of these above tips are practical but simple. It is not difficult at all to use this type of airfryer. As for cooking time and temperature, there is no exact advice because each food has its own requirements; however you will master the tricks over time so don’t be worry.